Valentine’s Weekend 2016

Saturday February 13th and Sunday February 14, 2016

Your Choice Gourmet Three Course Table D’ Hote Menu (see below)
Bottle of Prosecco on Arrival
Box of Chocolates for Two
£69.00 per Couple
Reservations between 6:00pm and 9:00pm

Stay Overnight

Add an Overnight Stay with Breakfast for two for an additional £89.00 on Saturday and £59.00 on Sunday
Room Rates based on Double or Twin Room – subject to availability.

Valentine’s Evening Menu

Starters

Roasted Tomato and Red Pepper Soup, Basil Oil, Homemade Sunblush Tomato Bread
Sous Vide Pork Cheeks, Sweet Potato Fondant, Braised Savoy, Sweet Potato Puree, Pork Jus
Pan Seared King Prawns, Chorizo, Garlic, Sweet Chilli, Coriander, Cream

Mains

6oz Fillet Steak, Basil Confit Beef Tomato, Flat Mushroom, Red Onion Marmalade, Watercress and Pickled Lemon Salad, Garlic and Stilton Sauce
Honey Glazed Duck Breast, Star Anise Red Cabbage, Heritage Carrot and Parsnip Gratin, Cherry Gel, Pickled Cherries, Duck Jus
Dill Infused Cod Loin, Lemon Scented Crushed New Potato. Purple Sprouting Broccoli, Heritage Carrot, Dill Butter
Sweet Potato and Butternut Squash Pearl Barley Risotto, Goats Cheese, Parmesan Crisp

Desserts

Everything Chocolate; Dark Chocolate and Rosemary Fondant, White Chocolate Ice Cream, Milk Chocolate Mousse, Chocolate Crumb, Chocolate Touille
Plum and Honey Panna Cotta, Spiced Plum Jus, Plum Sorbet, Cinnamon Oat Shortbread
Blueberry Cheesecake, Blueberry Jam, Lime Sorbet, Candied Lime Zest