Menu

Available 12:00 – 9:00pm Monday to Saturday & Sunday 6:00 – 9:00pm unless otherwise stated

Starters

Homemade Soup of the Day with garlic croutons and fresh bread
£5.95

Ham Hock & Parsley Terrine, with piccalilli, micro cress salad, carrot puree melba toast, port reduction
£6.95

Cornish Crab Mayo, with pickled cucumber, chilli jam, avocado ice cream, charred king prawn, parmesan crisp, pea shoots
£6.95

Crispy Somerset Breaded Brie, with mushroom duxelles puree, cranberry gel,  micro cress salad, toasted pine nuts
£6.95

Mains – Available 6:00pm – 9:00pm

Avocado Stuffed with Free Range Duck Egg, topped with herb crust, ratatouile vegetables, spiced tomato sauce, coriander dressing & parmesan crisp
£16.95

Somerset Slow Roasted Brisket of Beef, black garlic creamed potato, red cabbage puree, kale, carrots, baby leeks, caramelized onion, bacon herb jus
£18.95

Pan Fried Cornish Sea Bass Fillet, celeriac and garlic puree, herb potato cake wilted spinach, green beans, roasted beetroot, broccoli, salmon skin crisp, salsa Verde dressing
£19.95

Pan Fried Venison Steak, swede fondant, creamed leek puree, curly kale, baby carrot, red cabbage, broad beans, blackberry jus
£21.95

Roasted Guineafowl Breast, crispy potatoes, celeriac and garlic puree, curly kale beetroots, baby leeks, green beans, rich creamed parsley sauce
£17.95

Sides – all at £3

Skin on Chips

Caesar Salad

Sautéed Seasonal Vegetables

Garlic Bread

Beer Battered Onion Rings

Leaf Salad and Dressing

Bread, Olives, Balsamic, Oil

Buttered New Potatoes

Traditional

Somerset 8oz Rump Steak, cooked to your liking, grilled mushroom, whole roasted tomato, skin on chips
£17.95

Somerset 8oz Sirloin Steak, cooked to your liking, grilled mushroom, whole roasted tomato, skin on chips
£21.95
Steak Sauce – peppercorn, blue cheese, garlic and parsley butter, red jus £2.00

Homemade Somerset Beef Burger, chargrilled, cheddar cheese, spiced tomato chutney, toasted ciabatta bun, baby gem, tomato, side salad, skin on chips, beer battered onion rings
£11.95

Battered Chicken Burger, BBQ sauce, chargrilled bacon, ciabatta bun with cheddar cheese, baby gem lettuce, tomato, side salad skin on chips, beer battered onion rings
£11.95

Fresh Catch of the Day, in a crispy golden beer batter, homemade tartar sauce,  charred lemon, side salad & chips
£13.95

Slow Braised Somerset Lamb Shank, creamed potatoes, garden peas, red cabbage, rich red wine jus
£13.95

Spicy Beef Chilli Con Carne with white rice and homemade salsa, finished with fresh coriander
£11.95

Crispy Whole Scampi with garden peas, chips, charred lemon and tartar sauce
£12.95

Homemade Steak & Stilton Crumble Topped Pie, with seasonal vegetables new potatoes, red wine gravy
£13.95

Somerset Pork Sausages, with root vegetable mash, sautéed greens, gravy, red onion marmalade
£11.95

Chilli Beef Nachos with homemade salsa, cheese, jalapeños, fresh guacamole and sour cream finished with fresh coriander
£10.95

Chargrilled Artichoke Nachos with homemade salsa, cheese, jalapeños, fresh guacamole and sour cream finished with fresh coriander
£9.95

Roasted Butternut Squash, with black garlic mashed potatoes, sautéed greens, vegetable red wine gravy
£10.95

Home Cooked Glazed Ham with free range hens’ eggs, mixed leaf salad and chips
£11.95

Salad Mains

Chargrilled Chicken Caesar Salad with romaine lettuce, garlic croutons, bacon, pickled red onions finished with creamy Caesar dressing and grated parmesan cheese
£11.95

Beetroot Falafels Salad, with red cabbage, green beans, new potatoes, pickled fennel, mixed leaf salad finished with apple and parsley dressing
£10.95

Desserts

All our Desserts are Prepared In-House by our Head Chef and Kitchen Brigade

Warm Sticky Toffee Pudding, Toffee Sauce, Twirl Biscuit, Shortbread Crumb, Salted Caramel Ice Cream, Cinnamon Sherbet, Physalis
£6.95

Mint Chocolate Chip Cheesecake, Chocolate Soil, Chocolate Ganache, Mint Chocolate Ice Cream, Tempered Chocolate, Mint Sherbet
£6.95

Deep Fried Rice Pudding Balls, Strawberry Jam Puree, Shortbread Crumb, Clotted Cream Ice Cream, Mint Sherbet, Fresh Raspberries
£6.95

Somerset Cheese Board, Somerset Cheddar Cheese, Somerset Brie, Draycott Blue, Driftwood Goat’s Cheese, Celery, Grapes, Cracker Selection and Chutney
£9.95

Selection of Ice Creams and Sorbets, please ask your server for today’s flavours
£5.95

Children’s Menu

£7.95 Each

Home Cooked Glazed Ham with free range egg, chips and salad

Somerset Pork Sausages with creamed potato, garden peas and gravy

Vegetarian Quorn Sausages with root vegetable mash, garden peas and vegetable gravy

Crispy Wholetail Scampi with garden peas and chips

Breaded Chicken Goujons with baked beans and chips

All Children’s meals include two scoops of ice cream for Dessert

(strictly 11 and under)

Sandwiches – Available Strictly 12:00pm – 5:00pm

£7.95 each

Hand Carved Honey Roasted Ham with sliced tomato and whole grain mustard

Home Roasted Turkey Breast with Somerset brie, cranberry sauce

Somerset Roasted Top Side of Beef with homemade horse radish

Somerset Cheddar Cheese with spiced tomato chutney, picked red onion

All Sandwiches are served with a Fresh Side Salad and Sea Salt Crisps

Choice of White or Brown Bread

Breakfast Menu

Non-Residents £15.00 per person
Served from
Monday to Friday 07:00 to 09:30
Saturday, Sunday and Bank Holiday 08:00 to 10:00
All our Breakfasts are cooked to
order a la minute with local fresh Ingredients
We think it is worth the wait….

 Crossways Full English

Local pork sausage, best back bacon, grilled flat cap mushroom, roasted tomato, baked beans, hash brown, fried bread, finished with a choice of free range egg

Crossways Veggie Full English

Quorn sausages, grilled flat cap mushroom, roasted tomato, baked beans, hash brown, fried bread, with a choice of free range egg

Eggs Benedict

Grilled best back bacon with toasted English muffins, free ranged poached eggs, finished with hollandaise sauce

Eggs Royal

Cornish smoked salmon with toasted English muffins, free ranged poached eggs, finished with hollandaise sauce

Eggs Florentine

Sautéed spinach with toasted English muffins, free ranged poached eggs, finished with hollandaise sauce

Smoked Haddock

Cornish smoked haddock with wilted spinach free range poached eggs finished with butter sauce

Smoked Salmon

Cornish smoked salmon with cream scrambled egg and brown toast

Eggs and Soldiers

Two free range soft boiled eggs with soldier toast

Porridge

Freshly made porridge finished with fresh double cream


In order to keep our menu as fresh as possible, we do not store huge amounts of produce. This means we may occasionally run out of items, however, we will provide a freshly made alternative.

In preparation of good food, time is an essential ingredient. Please inform us if yours is limited and we will do our best to accommodate!

For any special requirements, please contact us.